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Vitamins and nutrients are vital to a healthy body.
 Here's how beef stacks up.

B Block
Green E Block
F Block
Blue E Block

Vitamin B12

  • Works closely with folic acid to make red blood cells
  • Serves as a vital part of many body chemicals and occurs in every cell.
  • Helps the body use fats and some proteins.

Niacin

  • Helps the body use carbohydrates and fats.
  • Helps enzymes function normally in the body.
  • Helps produce energy in all cells of the body.

Zinc

  • Promotes cell reproduction and tissue growth and repair; essential for growth.
  • Serves as part of more that 70 enzymes.

Helps the body use carbohydrates, protein and fat.

Vitamin B2 (Riboflavin)

  • Helps produce energy in all cells of the body.
  • Helps change the amino acid called tryptophan into niacin.

Iron

  • Has many biological functions, but its main job is to carry oxygen in the hemoglobin takes oxygen to body cells where it is used to produce energy.
  • Helps take away carbon dioxide from red blood cells.

Helps protect from infections as part of an enzyme in the immune system.

Protein

  • Is part of every body cell - skin, muscles, bone and organs
  • Helps regulate body processes. As antibodies, they protect from disease-carrying bacteria and viruses.
  • Supplies the body with energy if enough carbohydrates and fat are not consumed.