Are you in the mood for soup or just looking for some tailgating or holiday recipes? Look no further! Our recipe collections have a variety of recipe choices for any occasion or event!See all Recipe Collections on Beef. It's what's for Dinner.
Nothing sizzles like a steak.
Steaks, kabobs and burgers…oh my! Time to fire up the grill.
Prepare to meet the most delicious salad you've ever eaten.
A few common ingredients come together for dinner in less than 30 minutes
Turn meal time into fiesta time.
All you need are a few basic ingredients, a slow cooker and an appetite when you get home.
These recipes show no signs of the previous night’s roast, but they're equally delicious!
Enjoy one of America's favorite--the burger--with these yummy recipes.
Endless flavor possibilities in a matter of minutes.
Curious about the best way to grill a steak or braise a pot roast? Want to know how to make a delicious stir-fry or how to perfectly brown Ground Beef? Our cooking lessons have everything that you need!
Do you know the difference between medium and medium-rare? Do you like your steak to be 145ºF? A meat thermometer and these tips on determining doneness for steaks, Ground Beef and roasts will help ensure that your beef is safe and delicious.
Beef has long been America’s favorite protein as it delivers great flavor and nutrition. These tips will give you a better understanding of how to decipher your choices at the meat case and how to properly store, prepare and cook beef.
With Chuck Knows Beef, now you can have your own personal Sous-Chef in the kitchen. Use Chuck to answer all your beefy cooking questions from what temperature is medium rare to walking you through the steps on pressure cooking a roast.